Exploring Creation with Health and Nutrition – Student Book (Second Edition)

By: Dr. Laura Chase

Original price was: $67.95.Current price is: $57.95.

From the publisher: 

This companion notebook is designed to be used with Apologia’s Exploring Creation with Health and Nutrition, 2nd Edition, and it contains all projects, study guides, and tests needed to complete the course.

SKU: 9781946506870 Categories: , , , , , , Tag:

Product Description

Sample

This companion notebook is designed to be used with Apologia’s Exploring Creation with Health and Nutrition, 2nd Edition, and it contains all projects, study guides, and tests needed to complete the course.

Taking good notes while reading a high school science text can make the difference between mastering a concept and not quite understanding it. Good notes provide the following advantages:

  • Students stay focused on what they are reading.
  • Students pay closer attention, which will increase their retention.
  • Students have their own version of the text to review for tests.
  • Students learn to connect new information to what they already know.

The student notebook for our homeschool high school health and nutrition course is specifically designed to help students be independent and take responsibility for their science studies as they gain and maintain the personal abilities to create structure and logic through note-taking. It also contains all of the projects assigned in the textbook, places to write the answers to the On Your Own questions that students answer to master comprehension before advancing, Study Guides to help students prepare for exams, and the exams.

Companion Resources:

Exploring Creation with Health and Nutrition – Textbook (Second Edition)
Exploring Creation with Health and Nutrition – Student Notebook (Second Edition)

Additional Information

Weight 1.4 kg
Dimensions 11.25 × 8.75 × 1.2 in
ISBN

9781946506870

Published Date

2022

Author

Dr. Laura Chase

Publisher

Apologia Educational Ministries

Format

Spiralbound

Grade

, , , ,

Subject

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