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For fans of Jane Austen, Mark Twain, Agatha Christie, Robert Louis Stevenson, William Shakespeare, Charles Dickens, and more, a literary-inspired cookbook for voracious readers and tea lovers everywhere.Sku: 9781510729100
A Literary Tea Party
By: Alison Walsh$32.00 -
A Place at the Table is a profound book, lyrically written, and subversively humorous in its observation of daily life lived in community.Sku: 9781529392067
A Place at the Table
By: Miranda Harris, Jo Swinney$17.95 -
This is a delicious nonfiction picture book biography about pioneering chef Alice Waters who kickstarted the organic food movement.Sku: 9781534461406
Alice Waters Cooks Up a Food Revolution
By: Diane Stanley$25.99 -
Popcorn, tortillas, and . . . fuel for cars? Learn about all the surprising things we make from corn.Sku: 9780823422456
Corn
By: Gail Gibbons$10.99 -
Explore the natural world with Gail Gibbons in this introduction to farming and the work done on a farm throughout the seasons.Sku: 9780823445530
Farming
By: Gail Gibbons$12.49 -
This book provides a comprehensive theological framework for assessing the significance of eating. Drawing on diverse theological, philosophical, and anthropological insights, it offers fresh ways to evaluate food production and consumption practices as they are being worked out in today's industrial food economy.Sku: 9781108455961
Food and Faith (Second Edition)
By: Norman Wirzba$45.95 -
It's a beautiful fall day -- perfect for dinner with friends. But will it ever be time to eat?Sku: 9780689859809
Four Friends in Autumn
By: Tomie dePaola$25.99 -
Have you ever eaten part of a flower? You have if you have eaten an apple! Find out how an apple grows from bud to flower to fruit–ready for you to pick!Sku: 9780064451178
How Do Apples Grow?
By: Betsy Maestro$10.99 -
A gorgeous collection of more than 50 thematic recipes inspired by the people and places in Jane Austen’s novels.Sku: 9781645179139
Jane Austen’s Table
By: Robert Tuesley Anderson$26.99 -
When the Watsons decide to zip their porcine wonder into a formfitting princess dress for Halloween — complete with tiara — they are certain that Mercy will be beautiful beyond compare...Sku: 9780763649517
Mercy Watson: Princess in Disguise
By: Kate DiCamillo$9.50 -
These Lord of the Rings-themed recipes are sure to satisfy Hobbits, Elves, Dwarves...and humans too!Sku: 9781645174424
Recipes from the World of Tolkien
By: Robert Tuesley Anderson$26.99 -
A captivating exploration of how a family gets a farm ready for the snow of winter, Sleep Tight Farmlyrically connects each growing season to the preparations at the very end of the farm year.Sku: 9781452129013
Sleep Tight Farm
By: Eugenie Doyle$25.99 -
Begin your very own food journey through the centuries and around the world with the Tasting History cookbook.Sku: 9781982186180
Tasting History: Explore the Past through 4,000 Years of Recipes
By: Max Miller, Ann Volkwein$44.00 -
With this charming cookbook by Kate Macdonald, L.M. Montgomery’s granddaughter, recreate the foods from the classic children’s book series Anne of Green Gables.Sku: 9781631063749
The Anne of Green Gables Cookbook
By: Kate Macdonald, L.M. Montgomery$24.99 -
This delicious collection of more than 50 recipes is inspired by the Brothers Grimm’s fairy tales.Sku: 9781667200811
The Brothers Grimm Cookbook
By: Robert Tuesley Anderson$26.99 -
Berries, apples, melons, and grapes; oranges, grapefruits, bananas -- yum! This scrumptious picture book, a companion to The Vegetables We Eat, offers youngsters an inviting, information-packed cornucopia of favorite fruits.Sku: 9780823435715
The Fruits We Eat
By: Gail Gibbons$10.99