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This is a delicious nonfiction picture book biography about pioneering chef Alice Waters who kickstarted the organic food movement.Sku: 9781534461406
Alice Waters Cooks Up a Food Revolution
By: Diane Stanley$25.99 -
Popcorn, tortillas, and . . . fuel for cars? Learn about all the surprising things we make from corn.Sku: 9780823422456
Corn
By: Gail Gibbons$10.99 -
Explore the natural world with Gail Gibbons in this introduction to farming and the work done on a farm throughout the seasons.Sku: 9780823445530
Farming
By: Gail Gibbons$12.49 -
It's a beautiful fall day -- perfect for dinner with friends. But will it ever be time to eat?Sku: 9780689859809
Four Friends in Autumn
By: Tomie dePaola$25.99 -
Have you ever eaten part of a flower? You have if you have eaten an apple! Find out how an apple grows from bud to flower to fruit–ready for you to pick!Sku: 9780064451178
How Do Apples Grow?
By: Betsy Maestro$10.99 -
When the Watsons decide to zip their porcine wonder into a formfitting princess dress for Halloween — complete with tiara — they are certain that Mercy will be beautiful beyond compare...Sku: 9780763649517
Mercy Watson: Princess in Disguise
By: Kate DiCamillo$9.50 -
A captivating exploration of how a family gets a farm ready for the snow of winter, Sleep Tight Farmlyrically connects each growing season to the preparations at the very end of the farm year.Sku: 9781452129013
Sleep Tight Farm
By: Eugenie Doyle$25.99 -
Berries, apples, melons, and grapes; oranges, grapefruits, bananas -- yum! This scrumptious picture book, a companion to The Vegetables We Eat, offers youngsters an inviting, information-packed cornucopia of favorite fruits.Sku: 9780823435715
The Fruits We Eat
By: Gail Gibbons$10.99 -
From the publisher: “Little Red Hen is a time-tested cautionary tale about how we reap what we sow. When the hen asks a cat, dog, and mouse for help planting some wheat, she gets no takers: “‘Not I!’ said the cat. ‘Not I!’ said the dog. ‘Not I!’ said the mouse.” They won’t water, cut, or grind the wheat . . . or help bake a cake with it, either. So guess who eats the cake by herself in the end?Sku: 9780899193496
The Little Red Hen
By: Paul Galdone$12.50 -
From an acclaimed science author, here's everything about pumpkins--including how they grow!Sku: 9780823416363
The Pumpkin Book
By: Gail Gibbons$10.99 -
Don't miss The Redwall Cookbook! With almost 40 recipes illustrated in full colour that capture the charm and magic of the beloved series, this official Redwall cookbook is a perfect gift for fans of all ages.Sku: 9780399237911
The Redwall Cookbook
By: Brian Jacques$35.00 -
What are vegetables, anyway? Give kids the knowedge about veggies with this richly illustrated introduction to produce!Sku: 9780823421534
The Vegetables We Eat
By: Gail Gibbons$12.49 -
Sam's finally old enough to help his parents harvest cranberries on their family farm, from flooding the field to prepare the vines for the picking machine to delivering the fruit to receiving station.Sku: 9781626720985
Time for Cranberries
By: Lisl H. Detlefsen$25.99 -
What can you do with too many pumpkins? A heartwarming classic for more than twenty years, this story shows what happens when one thrifty gardener figures out how to make other people happy with the squash she can't stomach.Sku: 9780823413201
Too Many Pumpkins
By: Linda White$12.49 -
What's for lunch? Your body needs lots of different things to eat, and every kind of food has a different job to do. Did you know drinking milk makes your bones strong? Or that eating carrots helps you see better?Sku: 9780062331373
What’s for Lunch?
By: Sarah L. Thomson$8.50