$75.95
The Teacher’s Guide provides teaching ideas and strategies to facilitate exploration, classroom discussion, and student-centered learning. It also includes ideas for differentiation, ideas for small group learning, and answers with select worked solutions. The front matter provides background on the program structure, lesson and concept development, and an overview of the Readiness-Engagement-Mastery model of learning.
Note: Hard cover. Spiral-bound.
A & B Books:
Additional Notes:
Required Components:
Answer Key: Includes answers to corresponding Student Book
Chapter 6: Area and Perimeter
6A: Area
6B: Area of Squares and Rectangles
6C: Perimeter
6D: Composite Figures
6E: Word Problems
Chapter 7: Fractions
7A: Unit Fractions
7B: More Fractions
7C: Fractions Greater Than 1
7D: Compare and Order Fractions
7E: Equivalent Fractions
7F: Fractions on a Number Line
7G: Fractions of a Set
Chapter 8: Mass and Liquid Volume
8A: Measure Mass in Kilograms
8B: Measure Mass in Grams
8C: Measure Volume in Liters
8D: Word Problems
Chapter 9: Data
9A: Picture Graphs
9B: Bar Graphs
9C: Line Plots
Chapter 10: Shapes
10A: Angles and Shapes
| Weight | 1.3 kg |
|---|---|
| Dimensions | 12 × 10 × .5 in |
| ISBN 13 | 9789814913010 |
| Publisher | Singapore Math Inc. |
| Format | Soft |
| Grade | |
| Subject |
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